Category Archives: Local Artisan

Christmas Gift Boxes From The Farmstead

December 14th, 2014

10843827_344532729060066_1780598198_nHow about some tasty homemade treats to share with friends and family over the holidays?   Our Christmas Gift Box includes a variety of baked goodies homemade by our amazing Farmstead baker, Tamsyn.

  • Contains: Texas Valley Orange Marmalade, Spiced Pumpkin Pecan Bread, Ginger Molasses Cookies, and Salted Chocolate Caramel and Bacon Bark
  • Boxes are $45 each
  • Available for pickup at the Farmstead from 12/19 – 12/23 during regular store hours
  • Quantities are limited – Reserve yours today!

This Is The Pumpkin Pie You Want

November 20th, 2014

OK, so you’ve gotta have pumpkin pie on Thanksgiving, right?  This is the pumpkin pie you want – our Farmstead-made Spiced Pumpkin Cheese Cake Pie with Perfect Granola Streusel.  We’ve taken the classic and given it our special UA twist by topping it with our sweet and salty Perfect Granola.

Order some now for your Thanksgiving table and have a unique, homemade, 100% organic, non-GMO treat to share with your family and friends!

This is how we make it…

>> Order Your Pie Now

Our First Farmstead Dinner

November 18th, 2014

It was an evening of community around a shared table, full of delicious food supplied by many of our wonderful local farmers.  It was our First Farmstead Dinner to commemorate one year that we’ve been farming our 1/4 acre of land in Oak Cliff.   Thank you to our guests who made the evening so memorable and fun.

We’ll be launching more farmstead dinners on a regular basis.  Our next one is Supper of the Lamb on December 4th – join us!

Our Meatloaf Burger Is Famous!

October 23rd, 2014

UrbanAcres_byKathyTran-1Our Farmstead‘s Meatloaf Burger is causing quite the stir!

In his review the other day, Scott Reitz with the Dallas Observer City of Ate deemed itthe best meatloaf sandwich in Dallas” saying “you’ve got a sandwich that will create a lasting memory.”

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Reitz also interviewed our Founder, Steven Bailey, for a full feature on the Farmstead highlighting several other items from the menu…

But for all the growing, building and buzzing about, ask Bailey what he’s really proud of and he’ll tell you, “We’re proud of the kitchen.” He’s leveraged these hyper-local gardens with the relationships he’s forged with farms for more than five years now. Together, they give him access to ingredients a restaurant can only dream of. “We’re not monitoring food costs,” Bailey says. “We’re asking, ‘What do we want to cook for ourselves?’” And the results, so far, are some exemplary sandwiches. ~ Scott Reitz, Dallas Observer

Man, we’re honored!

All props to our creative and talented chef, David Rodriguez.  Come by the Farmstead this weekend for some special menu offerings (hint: it may involve pigs and figs!).

> Read the full article.

Fall Harvest Festival Celebrating Non-GMO Month

October 19th, 2014

Help us celebrate the fall harvest and Non-GMO month!  The Urban Acres Fall Harvest Festival will be on Sunday, October 26th from 12-6pm at our Farmstead in Oak Cliff (1605 N Beckley Ave, Dallas, 75203).  Chef David and team will be roasting a whole hog from our friends at Falster Farm, and we’ll have some yummy seasonal sides and vegetarian options for sale.  A band, kid friendly activities, and games will ensure that the whole family has a great time.

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5% of Farmstead sales for the day will be donated to The Non-GMO project, a non-profit supporting your right to choose non-GMO.

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If you don’t know what a “GMO” is, it’s time to find out!  Check out these posts:

And for a little laugh, check out this Jimmy Kimmel video where they sent a crew to a local farmers market to ask people why they avoid GMOs and, more specifically, what the letters “GMO” stand for:

HA!  But seriously…be informed.  Know why you’re making your food choices and what they mean.  You have a right to choose non-GMO and the ability to educate others.

>> RSVP on our Facebook Event page.

See you next Sunday at the Farmstead!

4th of July BBQ, Plant Sale, & Raffle Supporting our Veterans

July 4th, 2014

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Finish off your Independence Day weekend celebrating the men and women who helped make it possible, our veterans! This Sunday, July 6th, we’ll be hosting an event at the Farmstead benefiting two organizations that empower our warriors back into society through sustainable agriculture – Eat the Yard and Warriors that Farm. This event will allow you to fill your stomach with some delicious eats and go home with some treats, while celebrating and supporting our brave countrymen and local farmers.

What to expect (besides a good time!):

Explore Your Green Thumb

  • Organic transplants and seedlings provided by Eat the Yard and Urban Acres
  • Victory Seeds offers rare, open-pollinated, non-GMO, non-hybrid, heirloom organic seeds to home gardeners. All seeds are harvested locally by Eat the Yard.

Raffle

  • 1st prize: chicken coop installed in your backyard (Urban Chicken Ranching)
  • 2nd prize: raised garden bed installed in your back yard (Eat the Yard)
  • 3rd prize: Compost Tumbler (Eat the Yard)

Good Eatin’

  • Beef Brisket Sandwiches from Falster Farms, a nonprofit “Healing the Man by Healing the Land.” Find out more about this incredible organization empowering our veterans and future farmers.
  • Homemade BBQ Sauce from UA chef Kent using local tomatoes.
  • We’ll also have our Homemade Artisan Pizza & Ice Cream that we have every Sunday.  Special chefs Steven (UA founder) and Joe (our CEO) will be jumping in the kitchen to help out!

1495532_244750075710118_163715541_nProceeds from seeds, plants, and raffle tickets will benefit Eat the Yard, a veteran owned and operated urban farming business right here in Oak Cliff!  Find out more about them on their Facebook page or website.

Community Day – Celebrating Oak Cliff, Real Food, and Texas Farmers

May 23rd, 2014
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Photo: Travis Lilley

Last Saturday was our first annual Urban Acres Community Day – what a blast!  Thanks to everyone who came out to the Farmstead on the perfect warm, breezy spring day to celebrate Oak Cliff, real food, and Texas farmers.

There was fun for all ages…

Kids hopped over a ring of hay bales and adorned our parking lot with names and pictures written in chalk.  They played with pinwheels and chased after bubbles without a care in the world.

Photo: Travis Lilley

Photo: Travis Lilley

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Photo: Travis Lilley

The petting zoo was a hit, filled with potbellied pigs, goats, ducks, chickens, and bunnies. 

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Photo: Travis Lilley

Photo: Travis Lilley

Photo: Travis Lilley

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Photo: Travis Lilley

Adults kicked back on the patio, mingling with friends old and new.  We were serenaded by an awesome local band while enjoying locally-inspired food from the Farmstead kitchen: grass-fed beef hot dogs with homemade kraut and pickled turnips, homemade strawberry and blueberry hand pies, Maine Root soda and Holy Kombucha on tap.

Photo: Travis Lilley

Photo: Travis Lilley

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Photo: Travis Lilley

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Photo: Travis Lilley

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Photo: Travis Lilley

Even some of our local Texas farmers were able to slip away from their daily tasks to be a part of Community Day – Hudspeth Farm from Forestburg gave out samples of their delicious raw milk.  My Father’s Farm from Seguin showcased their microgreens. Garden Harvests from Waxahachie shared their chard and beets.  And Texas Honeybee Guild came with a fascinating display of live bees.

Hudspeth Farm giving out raw milk samples // Photo: Travis Lilley

Hudspeth Farm // Photo: Travis Lilley

My Father's Farm from Seguin, TX showcases their microgreens // Photo: Travis Lilley

My Father’s Farm // Photo: Travis Lilley

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Texas Honeybee Guild // Photo: Travis Lilley

Some of our other local friends were there for the fun, like OakFit (Oak Cliff’s new community-driven gym), Scott Calvin Pottery, Gecko Hardware, and Dallas Fire-Rescue.

OakFit // Photo: Travis Lilley

OakFit // Photo: Travis Lilley

Scott Calvin Pottery // Photo: Travis Lilley

Scott Calvin Pottery // Photo: Travis Lilley

Photo: Travis Lilley

Dallas Firefighters // Photo: Travis Lilley

Gecko Hardware’s superstar rooster mascot, George, was toted around like a puppy all over the Farmstead and even participated in yoga on the lawn by our local studio, Sync.

George with folks from Gecko Hardware // Photo: Travis Lilley

George with folks from Gecko Hardware // Photo: Travis Lilley

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George watches Sync Yoga on the lawn // Photo: Travis Lilley

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Sync Yoga on the lawn // Photo: Travis Lilley

As our special thanks, all Community Day attendees went home with a free sapling of a Bur Oak tree to plant in the neighborhood.

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Photo: Travis Lilley

At the end of the event, we overheard a little girl say to her parents, “I wanna go back to the petting zoo!  I want to spend the rest of my time there with the animals.”  And we were reminded that this is exactly what our Urban Acres community is about – connecting people with their food, the land, and each other.

From all our staff and volunteers, THANK YOU for letting us be a part of this amazing community!  See you again soon.

UA volunteer with Marketing Coordinator Barbara Bailey // Photo: Travis Lilley

UA volunteer Courtney with Marketing Coordinator Barbara Bailey // Photo: Travis Lilley

UA staffer Jackie // Photo: Travis Lilley

UA staffer Jackie // Photo: Travis Lilley

>> SEE ALL COMMUNITY DAY PHOTOS HERE.

What Is Kombucha?

December 30th, 2013

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Now on tap at the Urban Acres FarmsteadHoly Kombucha!  We’re thrilled to be able to provide our members and customers with this great health drink.  You can buy it by the cup to enjoy with your sandwich or in half-gallon glass “growlers” which are jugs that can be purchased and refilled at the Farmstead whenever you like.

{Random fact: kombucha can never be put in metal containers as it can damage the drink.}

So what is kombucha and why is it so great?  Kombucha has a uniquely tangy taste with an abundance of probiotic cultures in each bottle. Once referred to as the “elixir of life,” the health benefits of kombucha have been enjoyed by many cultures for centuries.

8 Things to Know About Kombucha:

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Ready to try some?  Come see us this weekend!

The Show Must Go On…

December 16th, 2013

And it surely did go on. Our members have proven to be resilient to Texas weather. The deck at the Farmstead was full of faithful customers and our local artisans this weekend at our Third Annual Urban Acres Holiday Market.

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Shopping and tasting goodies

There was plenty of pottery and art to decorate your home…

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Mugs by Mike Calvin pottery

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Amy and her pottery from Alazan Ceramics

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Amy Riley created her drawings by carving the wood, painting, and then pressing on paper

There was delicious comfort food that kept you feeling energized with gluten free ingredients…

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Daniel with Guiltless

There were beautiful flower arrangements…

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Flowers by Miriana of Flower Power Nation

There were variety of essential oils for your emotional and physical wellness…

The handcrafted gifts from recycled materials were a big hit…

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Crafts by Kitschy

Everyone was greeted with warm potato soup made by our staff in the store. Customer Mrs. Smith happily announced, “My husband and I already had a cupful. It’s delicious. Make sure you have some for yourself while it’s warm!”

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Inside of the Farmstead

If you missed this great event don’t fret, we’ll have our artisans visiting again soon!

Third Annual Urban Acres Holiday Market ~ Saturday, December 14

December 13th, 2013

We’re excited to bring you our Third Annual Urban Acres Holiday Market this Saturday…

holiday market garland Join us for our Third Annual Holiday Artisan Marketplace
at our
Urban Farmstead in Oak Cliff

Saturday, December 14 from 11am-2pm
1605 N. Beckley Ave. Dallas, TX 75203

10 of our favorite local craft and food artisans will come again to share their goods in our fun, community-based setting: 

Each artist will showcase handcrafted goods, and we’ll have Urban Acres holiday gift baskets and Urban Acres cutting boards for sale – it’s a perfect time to stock up on unique Christmas gifts.   Plan to stay for lunch – we’ll also have hot beverages and sandwiches for purchase.

This weekend will be a great time to visit the Farmstead. Come and sit on the deck with your family and friends. We’re looking forward to see you!